Kitchen & Food· 4 modül

How to Make Cambodian Amok at Home?

What is the amok dish of Cambodian cuisine, and how is it prepared? A guide to trying it at home with kroeung spice paste, coconut milk, and food safety rules.

Bu kursta neler öğreneceksin?

  • Being able to recognize the basic character of Cambodian cuisine and what amok is
  • Being able to explain the basic ingredients and logic of making amok
  • Being able to follow food safety rules when preparing an amok-style dish at home
  • Being able to safely prepare food by protecting raw and cooked foods from cross-contamination
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Kurs içeriği

  1. What is Amok? Getting to Know Cambodian Cuisine
  2. Preparing ingredients and preventing cross-contamination
  3. Cooking: always a thoroughly cooked result
  4. Storage and serving: cold chain and expiration date

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